Note: Options in RED are SPICY.
Vegetarian Choice
84. Dried Sauteed String Beans . . . . . ($9.75)
String bean stir-fried with garlic and chef's special seasoning. 85. Sauteed broccoli w. garlic Sauce . . . . . ($9.75) Broccoli with pepper, celery, water chestnut, bamboo shoot and wood ear stir-fried in sweet and hot spicy garlic sauce. 86. Bean Curd w. Home Style. . . . . ($10.25) Pieces of tofu fried until crispy, then sautéed with mixed vegetables in brown sauce. 87. Mixed Vegetables w. Garlic Sauce . . . . . ($9.75) Mixed vegetables sautéed in sweet and hot spicy garlic sauce. 88. Sesame Bean Curd. . . . . ($10.25) Crispy pieces of tofu sautéed in chef's special sweet and sour sauce. Topped with roasted sesame seed. 89. Eggplant w. Garlic Sauce . . . . . ($10.25) Eggplant with pepper, celery, bamboo shoot, water chestnut, broccoli and wood ear in sweet and hot spicy garlic sauce. 90. Bean Curd w. Garlic Sauce . . . . . ($10.25) Crispy pieces of tofu with pepper, celery, water chestnut, bamboo shoot and wood ear in sweet and hot spicy garlic sauce. 91. Ma Po Tofu . . . . . ($10.45) Simmered soft tofu flavored with bean paste, red chili oil and Szechuan peppercorn powder. 92. Buddhist Delight . . . . . ($10.45) Assortment of vegetables with fried tofu stir-fried in brown sauce. |