Note: Options in RED are SPICY.

Vegetarian Choice

84.  Dried Sauteed String Beans . . . . . ($13.95)
String bean stir-fried with garlic and chef's special seasoning.

85.  Sauteed broccoli w. garlic Sauce . . . . . ($13.95)
Broccoli with pepper, celery, water chestnut, bamboo shoot and wood ear stir-fried in sweet and hot spicy garlic sauce.

86.  Bean Curd w. Home Style. . . . . ($14.95)
Pieces of tofu fried until crispy, then sautéed with mixed vegetables in brown sauce.

87.  Mixed Vegetables w. Garlic Sauce . . . . . ($13.95)
Mixed vegetables sautéed in sweet and hot spicy garlic sauce.

88.  Sesame Bean Curd. . . . . ($15.45)
Crispy pieces of tofu sautéed in chef's special sweet and sour sauce. Topped with roasted sesame seed.

89.  Eggplant w. Garlic Sauce . . . . . ($15.45)
Eggplant with pepper, celery, bamboo shoot, water chestnut, broccoli and wood ear in sweet and hot spicy garlic sauce.

90.  Bean Curd w. Garlic Sauce . . . . . ($14.95)
Crispy pieces of tofu with pepper, celery, water chestnut, bamboo shoot and wood ear in sweet and hot spicy garlic sauce.

91.  Ma Po Tofu . . . . . ($15.45)
Simmered soft tofu flavored with bean paste, red chili oil and Szechuan peppercorn powder.
 
92.  Buddhist Delight . . . . . ($15.45)
Assortment of vegetables with fried tofu stir-fried in white sauce.

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